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Admin Articles
Admin
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Set Up Customer Loyalty
Create a "Happy Hour" Discount
Product Options (Espresso Ordering)
Staff Permissions (This Point)
Staff Permissions (Every Point)
Delete An Account
Forget An Account
Product Bulk Update
Using the Markup Calculator
View Register Summary
Setting Up Customer Charge Account
Adjusting Product Prices For an Event
Generate A Customer Invoice
Maintaining Stock Control
Customer Bulk Update
Create A "VIP" Customer Discount
Transfer Stock To Another Store
Adjusting Customer Charge Account Payments
Activating Product Loyalty
Require Staff Username or Quick Code after Switching
Setting Charge Account Limits
Implement Password Protection for Certain Actions
Hide Expected Cash Amount From Staff
Adding Credit to Customer Charge Account
Utilizing Product Coreduction and Stock Control
Product Label Printing (Windows)
Managing and Tracking Wastage in Hospitality
Create Product Recommendations
Product Category Availability for the Day
Disable Price Change
Staff Sign In with Barcode
Require Customer Selection for Sales Transaction
How to Add Staff Commission to a Product
Creating Barcode Labels For Scanning and Printing
Print Products to the Kitchen
How to Always Print Order Numbers
Email Your Register Report at the End of the Day